Showing posts with label vegan. Show all posts
Showing posts with label vegan. Show all posts

Sunday, October 18, 2015

Cinnamon Apple Oatmeal (Healthy + Vegan)


When it comes to Autumnal breakfasts, oatmeal gets my vote, every time. I eat it everyday without fail and could probably eat it for breakfast, lunch and dinner with no regrets. Lately I've been obsessed with this cinnamon, stewed apple and sultana combination. It's sweet, filling, and the cinnamon adds the warmth we crave on cold mornings. Plus, it's super easy, only contains a few ingredients and can be whipped up quickly before you leave the house. If you're super busy, just make it the night before and there you have your perfectly Instagramable overnight oats. Who said healthy breakfasts had to be hard?

INGREDIENTS
 Oats
 1 Apple
1 Handful of Sultanas
 Sweetener (I used date syrup but agave/ honey tastes amazing too)
 Cinnamon
Chia seeds (optional)
 Almond Milk

 METHOD 
 In a small saucepan, pour in your diced apples, cover with almond milk, then add your sweetener and a tablespoon of cinnamon. Put on a lid and leave to simmer for about 5 minutes or until you have deliciously stewed apples. Be sure to check occassionally so that the apples don't burn.
While the apples cook, get making your oats. Add as many as you want (I usually go for around 50g), cover with almond milk and add cinnamon and the sultanas. My trick for perfect oats is to stir, stir, stir whilst adding more and more milk as you go. Once they reach the consistency you like, pour over the stewed apples and add your toppings. I never skip out on a tablespoon full of chia seeds for a nutrition kick. Frozen berries taste amazing stirred in and crumbled nuts will give that apple-pie like crunch.

Will you be trying this? What's your favourite Autumnal breakfast?
Lydia Rose,
xoxo
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Thursday, October 15, 2015

Zoeva Vegan Make Up Brushes


Zoeva Vegan Brush Set*

If you're on the look out for affordable yet professional make-up brushes, then Zoeva is your answer. I've tried a few sets in the past and have been seriously impressed with the range and quality that Zoeva offer. It's hard to find brush sets in the UK and unless you want to bankrupt yourself on high-end brands, there really aren't many options. Zoeva do have a small postal fee but it's so worth it when MAC brushes work out to be £20+ each whilst Zoeva charge around £6 per brush. They definitely rival MAC in quality, and at that price, can anyone argue?!
I'm currently trying to make the transition to being cruelty free, so a new set of brushes felt like a good place to start. Zoeva offer full vegan sets which is just amazing. They are nowhere near as pretty as the Rose Gold ones, *sigh*, and not as soft. I don't think this makes them any less amazing at product application than my other sets, though. Plus, given the choice between rubbing goat hair on my face or synthetic talkon fibres, I know what I'll be choosing from now on.
The fibres make the brushes super dense which is great for blending and packing on product. The set gives you everything you need for daily application and I get use out of every brush. My favourite defnitely has to be the flat-top kabuki blending brush and of course the contour brush which gets right into the hollows of the cheek bone.

Do you love Zoeva? What is your favourite make-up brush brand?
Lydia Rose,
xoxo
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Sunday, August 16, 2015

Easy Steps For Healthier Eating

Tips for Healthier Eating

As a girl who used to live off pizza, macaroni cheese and doritos, I know how hard making the move to healthier eating can be. Two years ago I was overweight, miserable and had extremely low self-esteem and body issues. Moving to healthier eating hasn't only changed how I physically look, but how I feel about myself, my energy and outlook on life. Rather than starve yourself or go on skinny tea detoxes (or ahem, laxatives), healthy eating can start with easy baby steps. Here are my top ones:

Embrace plantbased wholefoods
The plantbased community has taken over in the past couple of years, not only because this lifestyle works but because there is now an overwhelming amount of scientific studies proving that a plantbased diet is optimal for health. When you hear plantbased, this means filling your diet with fruits, vegetables, wholegrains, legumes, and no animal products. Clean eating is an extremely debatable topic and usually consists of high fat, high protein and low carb. This often leads to people depriving themselves of carbs which are essential for our energy whilst loading up on animal products that are high in cholestoral and fat. Every body is different but I have personally found this lifestyle works for me as I've never felt like I'm on a diet. On a plantbased lifestyle you can eat as much as you like, have the energy to do your work outs and get over restrictive tendencies. So yes, you can eat rice, potatoes, and pasta and lose weight. If you don't believe me, check out @essenaoneill @bonnyrebecca and @tessbegg on Instagram for some inspiration.

Plan ahead and make time to cook
Healthy eating really doesn't need to be hard or time consuming, but you will definitely succumb to junk food if you're not prepared in advance. The main tip is to never allow yourself to get to the point of being starving so that you're forced to eat something processed and unhealthy. Easy ways to get around this are to batch cook - so if you're making quinoa, make a huge batch so you have some left over for salads throughout the week. It's important to always have healthy snacks, so I always have some medjool dates with me wherever I go. Yum. I always have homemade hummus or guacamole in the fridge to dip veggies in, too.

Cut fizzy drinks for green tea
The first change I ever made in my diet was cutting out Coke. Refined sugar is the devil, and drinking a can of soda is extremely unhealthy and also harmful to our bodies. If you're someone who loads up your tea with sugar and milk, you might want to consider switching to green tea which has a huge amount of health benefits.

Find healthy versions of your favourite foods
Eating healthily does not have to mean depriving yourself of what you love. The most important thing is to find healthy versions of your favourite recipes. So if you're someone who loves chinese take-away, learn how to make a stir fry with soy sauce and sauteed veggies. Or if you're worried about giving up indulgent chocolate desserts, try things like Deliciously Ella's Sweet Potato Brownies or Avocado Chocolate Mousse. One of my favourite things in life now is Banana Nicecream which is frozen bananas blended with a tiny bit of water. Try it, it will change your life.

Be patient 
It does take time, but once you make a lifestyle change, filling your body up with junk loses its appeal. Because the Western diet is so processed, our palettes are conditioned to only really taste, oil, salt and sugar. Once I dropped these from my diet and transitioned to a wholefoods lifestyle, I began to taste when something is deep fried or covered in salt, and realise how sick it makes me feel. If you're not someone who "loves" healthy food, have patience because over time your taste buds will change and once it happens you'll appreciate the nuances of taste in real food over processed.

Finally, focus on your health first 
If I could go back in time to when I first started to lose weight, focusing on my health above my apperance is the piece of advice I would give. For such a long time I would starve myself on extremely low calorie diets, to go back to bingeing on extremely unhealthy food, and of course putting all the weight back on. Even when I transitioned to a plantbased lifestyle, the rhetoric that "carbs will make you fat" was so deeply ingrained that even though I thought I was being healthy, I was still starving myself. It's only been in the past couple of months that I've started going to the gym and losing my obsession with the scales to focusing on how I feel physically and mentally. Of course, you can go on a 10 day juice detox, pay a huge amount of money to starve yourself and be miserable, and see instant results. But is losing 7lbs in 2 weeks really worth it when you'll put it all back on again and be even more unhappy than when you started? Focus on your health first and make the changes in your lifestyle to lose weight long term.

So there's my advice! Do you have any tips for healthier eating? 
Lydia Rose,
xoxo



Tuesday, March 24, 2015

Green Goddess Vegan Overnight Oats


A lot of you have been asking for recipes, so I thought I'd get things started with my current favourite vegan breakfast. Something you might not know, unless you follow me on Instagram, is that I'm extremely passionate about plant-based living and health. Lately I've been loving making different variations on overnight oats. These are great if you're busy and don't have time to prepare a healthy breakfast in the morning. You simply leave them in the fridge overnight and they're ready and delicious for you when you wake up! To make things even easier, you can prepare them in a jar, pop the lid on and take them with you. My favourite way to do this is buying Tesco's own brand jam, throwing away the nasty processed jam inside (of course) and using them to put in oats and smoothies etc. There's a life hack for you ;)

If cold oats in the morning sound weird, I totally get it. But trust me, these are delicious. The amount of different things you can do with overnight oats is limitless, but the reason I've been opting for green oats is for the amazing amount of nutrition in a green smoothie. Kale and spinach are amazing vegetables and sources of plant protein and iron which is essential for veggies / vegan to make sure you're getting all of the nutrients you need. Since having a green smoothie everyday I've noticed a massive improvement in my skin / hair, if that gives you the motivation you might need to give this a whirl!

Anyway, onto the method (btw, I'm useless when it comes to measurements, and tend to just make things up as I go along, so just put variations on this to suit you).

INGREDIENTS
For the green smoothie 
1 cup non-dairy milk (I used Alpro coconut milk)
1 big handful of kale or spinach
1 tablespoon spirulina powder (optional but I recommend for extra nutrition)
1 large ripe banana
1 medjool date

For the oats
1/3 cup oats (or how much ever you want)
1 heaped tablespoon of chia seeds (this makes it really thick)

METHOD

1. Blend the green smoothie
2. In a jar, pour in your oats, then the green smoothie over the top + the chia seeds
3. Cover and place in the fridge overnight
4. In the morning, be sure to stir and then eat it cold
5. Add in your desired toppings! I layered Alpro coconut milk and topped with coconut, fresh fruit and cacao nibs.

So there you go! Super easy and super nutritious. I'm really excited to introduce healthy eating onto my blog so if there are any recipes you'd like me to post or any other ideas you have, please let me know!

Would you try this? 
Lydia Rose,
xoxo


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